Učitavanje...
Identification and Characterization of High-Molecular-Weight Glutenin Subunits from Agropyron intermedium
High-molecular-weight glutenin subunit (HMW-GS) is a primary determinant of processing quality of wheat. Considerable progress has been made in understanding the structure, function and genetic regulation of HMW-GS in wheat and some of its related species, but less is known about their orthologs in...
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| Glavni autori: | , , , , , , , , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Public Library of Science
2014
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| Teme: | |
| Online pristup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3913593/ https://ncbi.nlm.nih.gov/pubmed/24503781 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0087477 |
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