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Dietary Mineral Intake and Risk of Mild Cognitive Impairment: The PATH through Life Project
Background: Higher dietary intake of potassium, calcium, and magnesium is protective against ischemic strokes while also being associated with a decreased risk of all-cause dementia. The effect of dietary iron intake on cerebral function is less clear but iron is also implicated in Alzheimer neuropa...
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| Main Authors: | , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Frontiers Media S.A.
2014
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3912433/ https://ncbi.nlm.nih.gov/pubmed/24550825 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fnagi.2014.00004 |
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