Proton Magnetic Resonance Studies of the Ferredoxins from Spinach and Parsley

Contact-shifted resonances have been detected in the pmr spectra of both oxidized and reduced forms of spinach and parsley ferredoxins. These resonances are assigned to the β-CH(2) protons of four cysteine residues that are thought to bind the iron-sulfur redox center to the polypeptide chain. Tempe...

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Bibliografiske detaljer

Udgivet i:	Proc Natl Acad Sci U S A
Principais autores:	Poe, M., Phillips, W. D., Glickson, J. D., McDonald, C. C., Pietro, A. San
Format:	Artigo
Sprog:	Inglês
Udgivet:	National Academy of Sciences 1971
Fag:	Physical Sciences: Chemistry
Online adgang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC391104/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4322266/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.68.1.68
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