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Proton Magnetic Resonance Studies of the Ferredoxins from Spinach and Parsley

Contact-shifted resonances have been detected in the pmr spectra of both oxidized and reduced forms of spinach and parsley ferredoxins. These resonances are assigned to the β-CH(2) protons of four cysteine residues that are thought to bind the iron-sulfur redox center to the polypeptide chain. Tempe...

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Autors principals: Poe, M., Phillips, W. D., Glickson, J. D., McDonald, C. C., Pietro, A. San
Format: Artigo
Idioma:Inglês
Publicat: 1971
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC391104/
https://ncbi.nlm.nih.gov/pubmed/4322266
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