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Proton Magnetic Resonance Studies of the Ferredoxins from Spinach and Parsley

Contact-shifted resonances have been detected in the pmr spectra of both oxidized and reduced forms of spinach and parsley ferredoxins. These resonances are assigned to the β-CH(2) protons of four cysteine residues that are thought to bind the iron-sulfur redox center to the polypeptide chain. Tempe...

詳細記述

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書誌詳細
主要な著者: Poe, M., Phillips, W. D., Glickson, J. D., McDonald, C. C., Pietro, A. San
フォーマット: Artigo
言語:Inglês
出版事項: 1971
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC391104/
https://ncbi.nlm.nih.gov/pubmed/4322266
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