Rye grains and the soil derived from under the organic and conventional rye crops as a potential source of biological agents causing respiratory diseases in farmers

INTRODUCTION: Introduction: Due to the specific work environment, farmers are exposed to various biological occupational hazard. Among these factors significant are fungi present in the grain and also in the soil. The fungi may be the cause of human diseases including skin infections, asthma, allerg...

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Main Authors: Żukiewicz-Sobczak, Wioletta A., Cholewa, Grażyna, Krasowska, Ewelina, Chmielewska-Badora, Jolanta, Zwoliński, Jacek, Sobczak, Paweł
Formato: Artigo
Idioma:Inglês
Publicado em: Termedia Publishing House 2013
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Original Paper
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3907902/
https://ncbi.nlm.nih.gov/pubmed/24494000
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5114/pdia.2013.39436
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