Isolation of Fungal Pathogens to an Edible Mushroom, Pleurotus eryngii, and Development of Specific ITS Primers

Fungal pathogens have caused severe damage to the commercial production of Pleurotus eryngii, the king oyster mushroom, by reducing production yield, causing deterioration of commercial value, and shortening shelf-life. Four strains of pathogenic fungi, including Trichoderma koningiopsis DC3, Phomop...

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Detalhes bibliográficos
Main Authors: Kim, Sang-Woo, Kim, Sinil, Lee, Hyun-Jun, Park, Ju-Wan, Ro, Hyeon-Su
Formato: Artigo
Idioma:Inglês
Publicado em: The Korean Society of Mycology 2013
Assuntos:
Research Note
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3905132/
https://ncbi.nlm.nih.gov/pubmed/24493949
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5941/MYCO.2013.41.4.252
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