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Antigen presentation in celiac disease
Celiac disease is caused by an inappropriate immune response to ingested gluten proteins. As a dietary antigen, gluten undergoes extensive but incomplete proteolytic digestion in the intestinal lumen. The resultant peptide fragments of gluten require deamidation, but not necessarily further intracel...
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| Autori principali: | , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
2009
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3901576/ https://ncbi.nlm.nih.gov/pubmed/19342211 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.coi.2009.03.004 |
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