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A reference consensus genetic map for molecular markers and economically important traits in faba bean (Vicia faba L.)
BACKGROUND: Faba bean (Vicia faba L.) is among the earliest domesticated crops from the Near East. Today this legume is a key protein feed and food worldwide and continues to serve an important role in culinary traditions throughout Middle East, Mediterranean region, China and Ethiopia. Adapted to a...
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Autores principales: | , , , , , , , , , , , |
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Formato: | Artigo |
Lenguaje: | Inglês |
Publicado: |
BioMed Central
2013
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Materias: | |
Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3880837/ https://ncbi.nlm.nih.gov/pubmed/24377374 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2164-14-932 |
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