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pH-based Detection of Phenylalnine by Potentiometric and Colorimetric Methods

In this paper, methods of sample preparation for potentiometric measurement of phenylalanine are presented. Basing on the spectrophotometric measurements of phenylalanine, the concentrations of reagents of the enzymatic reaction (10 mM L-Phe, 0,4 mM NAD(+), 2U L-PheDH) were determined. Then, the abs...

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Detalhes bibliográficos
Main Authors: Pijanowska, Dorota G., Remiszewska, El żbieta
Formato: Artigo
Idioma:Inglês
Publicado em: Molecular Diversity Preservation International (MDPI) 2006
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3872363/
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