Yüklüyor......

China in the period of transition from scarcity and extensive undernutrition to emerging nutrition-related noncommunicable diseases, 1949–1992

This study uses unique official data to document nutritional changes in the 1949–1992 period. In 1949 widespread famine, high mortality, and low life expectancy dominated. Economic progress was uneven, however, the longer-term food supply changed greatly, and hunger was conquered. Diet composition s...

Ful tanımlama

Kaydedildi:
Detaylı Bibliyografya
Asıl Yazarlar: Du, Shufa, Wang, Huijun, Zhang, Bing, Zhai, Fengying, Popkin, Barry M.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 2014
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC3869002/
https://ncbi.nlm.nih.gov/pubmed/24341754
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/obr.12122
Etiketler: Etiketle
Etiket eklenmemiş, İlk siz ekleyin!