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High-fiber rye diet increases ileal excretion of energy and macronutrients compared with low-fiber wheat diet independent of meal frequency in ileostomy subjects
BACKGROUND: Whole-grain foods and cereal dietary fiber intake is associated with lower body weight. This may partly result from lower energy utilization of high-fiber diets. OBJECTIVE: In the present study, the impact on ileal excretion of energy and macronutrients in response to a rye bread high-fi...
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| Hauptverfasser: | , , , , , , , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Co-Action Publishing
2013
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3862981/ https://ncbi.nlm.nih.gov/pubmed/24358035 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3402/fnr.v57i0.18519 |
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