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Coffee and tea consumption in relation to prostate cancer prognosis
BACKGROUND: Bioactive compounds found in coffee and tea may delay the progression of prostate cancer. METHODS: We investigated associations of pre-diagnostic coffee and tea consumption with risk of prostate cancer recurrence/progression. Study participants were men diagnosed with prostate cancer in...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2013
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3859380/ https://ncbi.nlm.nih.gov/pubmed/23907772 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10552-013-0270-5 |
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