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Sorbic acid stress activates the Candida glabrata high osmolarity glycerol MAP kinase pathway
Weak organic acids such as sorbic acid are important food preservatives and powerful fungistatic agents. These compounds accumulate in the cytosol and disturb the cellular pH and energy homeostasis. Candida glabrata is in many aspects similar to Saccharomyces cerevisiae. However, with regard to conf...
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| Hoofdauteurs: | , , , , |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
Frontiers Media S.A.
2013
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3840799/ https://ncbi.nlm.nih.gov/pubmed/24324463 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2013.00350 |
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