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Sorbic acid stress activates the Candida glabrata high osmolarity glycerol MAP kinase pathway

Weak organic acids such as sorbic acid are important food preservatives and powerful fungistatic agents. These compounds accumulate in the cytosol and disturb the cellular pH and energy homeostasis. Candida glabrata is in many aspects similar to Saccharomyces cerevisiae. However, with regard to conf...

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Detalhes bibliográficos
Main Authors: Jandric, Zeljkica, Gregori, Christa, Klopf, Eva, Radolf, Martin, Schüller, Christoph
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2013
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3840799/
https://ncbi.nlm.nih.gov/pubmed/24324463
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2013.00350
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