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Bioactive flavonoid p-hydroxycinnamic acid stimulates osteoblastogenesis and suppresses adipogenesis in bone marrow culture

The bioactive flavonoid p-hydroxycinnamic acid (HCA), which is an intermediate-metabolic substance in plants and fruits, is synthesized from tyrosine. The biological effect of HCA is poorly understood. Among cinnamic acid and its related compounds, HCA has a specific-anabolic effect on bone, being f...

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Autori principali: Yamaguchi, Masayoshi, Baile, Clifton A., Zhu, Shijun, Shoji, Mamoru
Natura: Artigo
Lingua:Inglês
Pubblicazione: Springer Berlin Heidelberg 2013
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC3832765/
https://ncbi.nlm.nih.gov/pubmed/24026435
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00441-013-1707-6
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