Characterization of Bacillus Probiotics Available for Human Use

Bacillus species (Bacillus cereus, Bacillus clausii, Bacillus pumilus) carried in five commercial probiotic products consisting of bacterial spores were characterized for potential attributes (colonization, immunostimulation, and antimicrobial activity) that could account for their claimed probiotic...

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Dades bibliogràfiques

Publicat a:	Appl Environ Microbiol
Autors principals:	Duc, Le H., Hong, Huynh A., Barbosa, Teresa M., Henriques, Adriano O., Cutting, Simon M.
Format:	Artigo
Idioma:	Inglês
Publicat:	American Society for Microbiology (ASM) 2004
Matèries:	Food Microbiology
Accés en línia:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC383048/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/15066809/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.70.4.2161-2171.2004
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