Enteroendocrine profile of α-transducin immunoreactive cells in the gastrointestinal tract of the European sea bass (Dicentrarchus labrax)

In vertebrates, chemosensitivity of nutrients occurs through activation of taste receptors coupled with G protein subunits, including α-transducin (G(αtran)) and α-gustducin (G(αgust)). This study was aimed at characterizing the cells expressing G(αtran)-immunoreactivity throughout the mucosa of the...

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Main Authors: Latorre, Rocco, Mazzoni, Maurizio, De Giorgio, Roberto, Vallorani, Claudia, Bonaldo, Alessio, Gatta, Pier Paolo, Corinaldesi, Roberto, Ruggeri, Eugenio, Bernardini, Chiara, Chiocchetti, Roberto, Sternini, Catia, Clavenzani, Paolo
Formato: Artigo
Idioma:Inglês
Publicado: 2013
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Article
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC3825768/
https://ncbi.nlm.nih.gov/pubmed/23748963
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10695-013-9808-4
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