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Clove (Syzygium aromaticum): a precious spice
Clove (Syzygium aromaticum) is one of the most valuable spices that has been used for centuries as food preservative and for many medicinal purposes. Clove is native of Indonesia but nowadays is cultured in several parts of the world including Brazil in the state of Bahia. This plant represents one...
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| Auteurs principaux: | , , |
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| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Asian Pacific Tropical Medicine Press
2014
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3819475/ https://ncbi.nlm.nih.gov/pubmed/25182278 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/S2221-1691(14)60215-X |
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