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Casein as a Necessary Factor in the Production of Stimulatory Material for Associative Growth of Lactic Streptococci

Strains of Streptococcus cremoris KH and HC produced material that was stimulatory for S. cremoris R(6) in milk and in the dialyzable fraction of milk, but not in the dialysate fraction of milk, lactic acid whey, or lactose broth. The addition of casein to these latter media permitted the production...

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Détails bibliographiques
Auteurs principaux: Kothari, S. L., Nambudripad, V. K. N.
Format: Artigo
Langue:Inglês
Publié: 1973
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC380774/
https://ncbi.nlm.nih.gov/pubmed/16349955
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