pH-Dependent Polyol Production in Moniliella tomentosa

Production of polyols by the yeastlike fungus Moniliella tomentosa could be increased by growing the organism at constant low pH. Up to 54% increase in yield was obtained. Growth at low pH also results in the production of D-arabitol which is not found in normal media.

מידע ביבליוגרפי

הוצא לאור ב:	Appl Microbiol
Principais autores:	Hanssens, L., Van Regenmortel, A., Verachtert, H.
פורמט:	Artigo
שפה:	Inglês
יצא לאור:	American Society for Microbiology (ASM) 1972
נושאים:	Metabolism and Products
גישה מקוונת:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC380671/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4640738/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.24.5.831-833.1972
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