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L-Asparaginase Production by Streptomyces griseus
Streptomyces griseus ATCC 10137 synthesizes about 1 IU of L-asparaginase/100 ml of a 4% peptone medium. The enzyme has a pH optimum of 8.5 which is comparable to that of the L-asparaginase derived from Escherichia coli which has antitumor properties.
Gorde:
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
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1972
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| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC380525/ https://ncbi.nlm.nih.gov/pubmed/4626231 |
| Etiketak: |
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