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Modification of the Rapid Fermentation Test for Neisseria gonorrhoeae

A modification of the rapid sugar fermentation procedure has been developed because of difficulties encountered in reproducing the reported results. Changes in the method have made the test more sensitive and reproducible.

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Bibliographic Details
Published in:Appl Microbiol
Main Author: Brown, W. Jerry
Format: Artigo
Language:Inglês
Published: American Society for Microbiology (ASM) 1974
Subjects:
Online Access:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC380202/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4598431/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.27.6.1027-1030.1974
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