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Cross-Border Use of Food Databases: Equivalence of US and Australian Databases for Macronutrients
When estimating dietary intake across multiple countries, the lack of a single comprehensive dietary database may lead researchers to modify one database to analyze intakes for all participants. This approach may yield results different from those using the country-specific database and introduce me...
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| Main Authors: | , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2013
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3783619/ https://ncbi.nlm.nih.gov/pubmed/23871108 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jand.2013.05.021 |
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