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Human bitter perception correlates with bitter receptor messenger RNA expression in taste cells(1)(2)(3)
Background: Alleles of the receptor gene TAS2R38 are responsible in part for the variation in bitter taste perception of 6-n-propylthiouracil (PROP) and structurally similar compounds (eg, glucosinolates in cruciferous vegetables). At low concentrations, people with the PAV (“taster” amino acid sequ...
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| 主要な著者: | , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Nutrition
2013
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3778862/ https://ncbi.nlm.nih.gov/pubmed/24025627 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.113.066688 |
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