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Enzymatic Reduction of Iron Oxide by Fungi

The occurrence of the iron-reducing phenomenon among some common fungi was studied. Results indicated that (i) the reduction of ferric iron to the ferrous state by fungi seems to be restricted to nitrate reductase-inducible strains such as Actinomucor repens, Alternaria tenuis, Fusarium oxysporum, a...

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Detaylı Bibliyografya
Yayımlandı:Appl Microbiol
Asıl Yazarlar: Ottow, J. C. G., Von Klopotek, A.
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: American Society for Microbiology (ASM) 1969
Konular:
Online Erişim:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC377882/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16349855/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.18.1.41-43.1969
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