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Evaluation of a Method of Measuring Fermentation Rates and Net Growth of Rumen Microorganisms

The method of el-Shazly and Hungate for measuring gas production in rumen contents was slightly modified and used throughout this investigation. The variation in the fermentation rates due to samples collected separately from a sheep fed on hay was less than 2%. When samples obtained through a stoma...

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Detalles Bibliográficos
Main Authors: el-Din, Manal Zaki, el-Shazly, K.
Formato: Artigo
Idioma:Inglês
Publicado: 1969
Assuntos:
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC377814/
https://ncbi.nlm.nih.gov/pubmed/5797937
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