Reversible Inhibition of Spore Germination by Alcohols
Low levels of alcohols have been found to inhibit the process of spore germination. The extent of germination is dependent upon the concentration of alcohol present in the germinating medium. This inhibition is reversible since removal of the alcohol from the spore environment allows germination to...
Guardat en:
| Publicat a: | Appl Microbiol |
|---|---|
| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1970
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC377003/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4993360/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.20.4.620-623.1970 |
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