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Improved Tissue and Cell Homogenizer

Modification of an existing tissue homogenizer is described, which converts to a milk-like consistency even difficult to macerate tissues such as cartilage, hair, and small bones.

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Detalhes bibliográficos
Publicado no:Appl Microbiol
Main Authors: Zierdt, Charles H., Norris, George F.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology (ASM) 1970
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC376977/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16349889/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/am.20.3.529-530.1970
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