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The hydrolysis of agro-industrial residues by holocellulose-degrading enzymes
Holocellulose structures from agro-industrial residues rely on main and side chain attacking enzymes with different specificities for complete hydrolysis. Combinations of crude enzymatic extracts from different fungal species, including Aspergillus terreus, Aspergillus oryzae, Aspergillus niger and...
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| Hoofdauteurs: | , , , , , |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
Sociedade Brasileira de Microbiologia
2012
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3768828/ https://ncbi.nlm.nih.gov/pubmed/24031857 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1590/S1517-83822012000200010 |
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