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Phenotyping and genotyping are both essential to identify and classify a probiotic microorganism

The use of probiotic products, especially for humans, requires an unequivocal taxonomical definition of their microbial content, in order to assign the probiotic effects to well identified and characterized microbial strains. In the absence of this, the labeling of some marketed probiotics may be mi...

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書目詳細資料
Main Authors: Donelli, Gianfranco, Vuotto, Claudia, Mastromarino, Paola
格式: Artigo
語言:Inglês
出版: Co-Action Publishing 2013
主題:
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC3758930/
https://ncbi.nlm.nih.gov/pubmed/24009545
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3402/mehd.v24i0.20105
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