Obesity polymorphisms identified in genome-wide association studies interact with n-3 polyunsaturated fatty acid intake and modify the genetic association with adiposity phenotypes in Yup’ik people

n-3 Polyunsaturated fatty acids (n-3 PUFAs) have anti-obesity effects that may modulate risk of obesity, in part, through interactions with genetic factors. Genome-wide association studies (GWAS) have identified genetic variants associated with body mass index (BMI); however, the extent to which the...

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Main Authors: Lemas, Dominick J., Klimentidis, Yann C., Wiener, Howard H., O’Brien, Diane M., Hopkins, Scarlett E., Allison, David B., Fernandez, Jose R., Tiwari, Hemant K., Boyer, Bert B.
Formato: Artigo
Idioma:Inglês
Publicado em: Springer Berlin Heidelberg 2013
Assuntos:
Research Paper
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3755132/
https://ncbi.nlm.nih.gov/pubmed/23526194
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12263-013-0340-z
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