Evidence of Metabolic Switching and Implications for Food Safety from the Phenome(s) of Salmonella enterica Serovar Typhimurium DT104 Cultured at Selected Points across the Pork Production Food Chain

Salmonella enterica serovar Typhimurium DT104 is a recognized food-borne pathogen that displays a multidrug-resistant phenotype and that is associated with systemic infections. At one extreme of the food chain, this bacterium can infect humans, limiting the treatment options available and thereby co...

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Detalhes bibliográficos
Main Authors: Martins, Marta, McCusker, Matthew P., McCabe, Evonne M., O'Leary, Denis, Duffy, Geraldine, Fanning, Séamus
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology 2013
Assuntos:
Food Microbiology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3754156/
https://ncbi.nlm.nih.gov/pubmed/23770904
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01041-13
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