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Animal source food intake and association with blood cholesterol, glycerophospholipids and sphingolipids in a northern Swedish population
BACKGROUND: The high intake of game meat in populations with a subsistence-based diet may affect their blood lipids and health status. OBJECTIVE: To examine the association between diet and circulating levels of blood lipid levels in a northern Swedish population. STUDY DESIGN: We compared a group w...
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| Main Authors: | , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Co-Action Publishing
2013
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3753141/ https://ncbi.nlm.nih.gov/pubmed/23984293 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3402/ijch.v72i0.21162 |
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