Kiwifruit (Actinidia deliciosa) changes intestinal microbial profile

BACKGROUND: Kiwifruit is high in pectic polysaccharides and dietary fiber. This study aimed to find out how the ingestion of kiwifruit will affect intestinal microbiota populations, namely Lactobacillus, Bacteroides, Clostridium, Bifidobacterium, and Enterococcus. METHODS: Freeze dried kiwifruit (eq...

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Autors principals: Lee, Yuan Kun, Low, Kay Yi, Siah, Kewin, Drummond, Lynley M., Gwee, Kok-Ann
Format: Artigo
Idioma:Inglês
Publicat: Co-Action Publishing 2012
Matèries:
Supplement 2, 2012
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3747767/
https://ncbi.nlm.nih.gov/pubmed/23990838
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3402/mehd.v23i0.18572
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