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Kiwifruit (Actinidia deliciosa) changes intestinal microbial profile

BACKGROUND: Kiwifruit is high in pectic polysaccharides and dietary fiber. This study aimed to find out how the ingestion of kiwifruit will affect intestinal microbiota populations, namely Lactobacillus, Bacteroides, Clostridium, Bifidobacterium, and Enterococcus. METHODS: Freeze dried kiwifruit (eq...

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Bibliografske podrobnosti
Main Authors: Lee, Yuan Kun, Low, Kay Yi, Siah, Kewin, Drummond, Lynley M., Gwee, Kok-Ann
Format: Artigo
Jezik:Inglês
Izdano: Co-Action Publishing 2012
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC3747767/
https://ncbi.nlm.nih.gov/pubmed/23990838
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3402/mehd.v23i0.18572
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