The Nutritional Requirements of the Lactic Acid Bacteria and Their Application to Biochemical Research
Shranjeno v:
| izdano v: | J Bacteriol |
|---|---|
| Glavni avtor: | |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
American Society for Microbiology (ASM)
1945
|
| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC374154/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16561014/ |
| Oznake: |
Brez oznak, prvi označite!
|