Genetic Variants Influencing Biomarkers of Nutrition Are Not Associated with Cognitive Capability in Middle-Aged and Older Adults(1)(2)(3)

Several investigations have observed positive associations between good nutritional status, as indicated by micronutrients, and cognitive measures; however, these associations may not be causal. Genetic polymorphisms that affect nutritional biomarkers may be useful for providing evidence for associa...

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Главные авторы: Alfred, Tamuno, Ben-Shlomo, Yoav, Cooper, Rachel, Hardy, Rebecca, Deary, Ian J., Elliott, Jane, Harris, Sarah E., Hyppönen, Elina, Kivimaki, Mika, Kumari, Meena, Maddock, Jane, Power, Chris, Starr, John M., Kuh, Diana, Day, Ian N.M.
Формат: Artigo
Язык:Inglês
Опубликовано: American Society for Nutrition 2013
Предметы:
Biochemical, Molecular, and Genetic Mechanisms
Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC3738233/
https://ncbi.nlm.nih.gov/pubmed/23468552
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/jn.112.171520
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