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Pomegranate Juice Augments Memory and fMRI Activity in Middle-Aged and Older Adults with Mild Memory Complaints

Despite increasing emphasis on the potential of dietary antioxidants in preventing memory loss and on diet as a precursor of neurological health, rigorous studies investigating the cognitive effects of foods and their components are rare. Recent animal studies have reported memory and other cognitiv...

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書誌詳細
主要な著者: Bookheimer, Susan Y., Renner, Brian A., Ekstrom, Arne, Li, Zhaoping, Henning, Susanne M., Brown, Jesse A., Jones, Mike, Moody, Teena, Small, Gary W.
フォーマット: Artigo
言語:Inglês
出版事項: Hindawi Publishing Corporation 2013
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC3736548/
https://ncbi.nlm.nih.gov/pubmed/23970941
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2013/946298
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