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Pomegranate Juice Augments Memory and fMRI Activity in Middle-Aged and Older Adults with Mild Memory Complaints
Despite increasing emphasis on the potential of dietary antioxidants in preventing memory loss and on diet as a precursor of neurological health, rigorous studies investigating the cognitive effects of foods and their components are rare. Recent animal studies have reported memory and other cognitiv...
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Główni autorzy: | , , , , , , , , |
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Format: | Artigo |
Język: | Inglês |
Wydane: |
Hindawi Publishing Corporation
2013
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Hasła przedmiotowe: | |
Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3736548/ https://ncbi.nlm.nih.gov/pubmed/23970941 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2013/946298 |
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