Molecular interactions between the olive and the fruit fly Bactrocera oleae

BACKGROUND: The fruit fly Bactrocera oleae is the primary biotic stressor of cultivated olives, causing direct and indirect damages that significantly reduce both the yield and the quality of olive oil. To study the olive-B. oleae interaction, we conducted transcriptomic and proteomic investigations...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Corrado, Giandomenico, Alagna, Fiammetta, Rocco, Mariapina, Renzone, Giovanni, Varricchio, Paola, Coppola, Valentina, Coppola, Mariangela, Garonna, Antonio, Baldoni, Luciana, Scaloni, Andrea, Rao, Rosa
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: BioMed Central 2012
Pynciau:
Research Article
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC3733423/
https://ncbi.nlm.nih.gov/pubmed/22694925
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1471-2229-12-86
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!

Eitemau Tebyg