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Signal transduction and information processing in mammalian taste buds

The molecular machinery for chemosensory transduction in taste buds has received considerable attention within the last decade. Consequently, we now know a great deal about sweet, bitter, and umami taste mechanisms and are gaining ground rapidly on salty and sour transduction. Sweet, bitter, and uma...

Täydet tiedot

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Bibliografiset tiedot
Päätekijä: Roper, Stephen D.
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: 2007
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC3723147/
https://ncbi.nlm.nih.gov/pubmed/17468883
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00424-007-0247-x
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