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Cognitive regulation of food craving: Effects of three cognitive reappraisal strategies on neural response to palatable foods

OBJECTIVE: Obese versus lean individuals show greater reward region and reduced inhibitory region responsivity to food images, which predict future weight gain. Thinking of the costs of eating palatable foods and craving suppression have been found to modulate this neural responsivity, but these cog...

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Detalhes bibliográficos
Main Authors: Yokum, Sonja, Stice, Eric
Formato: Artigo
Idioma:Inglês
Publicado em: 2013
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3709002/
https://ncbi.nlm.nih.gov/pubmed/23567923
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/ijo.2013.39
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