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Reversal of dopamine system dysfunction in response to high fat diet
OBJECTIVE: To test whether high fat diet (HFD) decreases dopaminergic tone in reward regions of the brain and evaluate whether these changes reverse after removal of the HFD. DESIGN AND METHODS: Male and female mice were fed a 60% HFD for 12 weeks. An additional group was evaluated 4 weeks after rem...
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| Hauptverfasser: | , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
2013
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3700634/ https://ncbi.nlm.nih.gov/pubmed/23512420 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/oby.20374 |
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