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Unique Regulatory Mechanism of Sporulation and Enterotoxin Production in Clostridium perfringens

Clostridium perfringens causes gas gangrene and gastrointestinal (GI) diseases in humans. The most common cause of C. perfringens-associated food poisoning is the consumption of C. perfringens vegetative cells followed by sporulation and production of enterotoxin in the gut. Despite the importance o...

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Библиографические подробности
Главные авторы: Ohtani, Kaori, Hirakawa, Hideki, Paredes-Sabja, Daniel, Tashiro, Kosuke, Kuhara, Satoru, Sarker, Mahfuzur R., Shimizu, Tohru
Формат: Artigo
Язык:Inglês
Опубликовано: American Society for Microbiology 2013
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Online-ссылка:https://ncbi.nlm.nih.gov/pmc/articles/PMC3697249/
https://ncbi.nlm.nih.gov/pubmed/23585540
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JB.02152-12
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