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Unique Regulatory Mechanism of Sporulation and Enterotoxin Production in Clostridium perfringens
Clostridium perfringens causes gas gangrene and gastrointestinal (GI) diseases in humans. The most common cause of C. perfringens-associated food poisoning is the consumption of C. perfringens vegetative cells followed by sporulation and production of enterotoxin in the gut. Despite the importance o...
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| Autori principali: | , , , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
American Society for Microbiology
2013
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3697249/ https://ncbi.nlm.nih.gov/pubmed/23585540 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JB.02152-12 |
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