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Retinol and retinyl esters: biochemistry and physiology: Thematic Review Series: Fat-Soluble Vitamins: Vitamin A

By definition, a vitamin is a substance that must be obtained regularly from the diet. Vitamin A must be acquired from the diet, but unlike most vitamins, it can also be stored within the body in relatively high levels. For humans living in developed nations or animals living in present-day vivarium...

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Bibliografski detalji
Glavni autori: O'Byrne, Sheila M., Blaner, William S.
Format: Artigo
Jezik:Inglês
Izdano: The American Society for Biochemistry and Molecular Biology 2013
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3679378/
https://ncbi.nlm.nih.gov/pubmed/23625372
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1194/jlr.R037648
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