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Retinol and retinyl esters: biochemistry and physiology: Thematic Review Series: Fat-Soluble Vitamins: Vitamin A

By definition, a vitamin is a substance that must be obtained regularly from the diet. Vitamin A must be acquired from the diet, but unlike most vitamins, it can also be stored within the body in relatively high levels. For humans living in developed nations or animals living in present-day vivarium...

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Bibliografiska uppgifter
Huvudupphovsmän: O'Byrne, Sheila M., Blaner, William S.
Materialtyp: Artigo
Språk:Inglês
Publicerad: The American Society for Biochemistry and Molecular Biology 2013
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC3679378/
https://ncbi.nlm.nih.gov/pubmed/23625372
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1194/jlr.R037648
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