Promoting Myelination in an In Vitro Mouse Model of the Peripheral Nerve System: The Effect of Wine Ingredients

Protective properties of moderate wine consumption against cancers, cardiovascular, metabolic and degenerative diseases have been reported in various clinical studies. Here, we analysed the effect of red wine (RW) and white wine (WW) on myelination using an in vitro embryonic co-culture mouse model....

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Autori principali: Stettner, Mark, Wolffram, Kathleen, Mausberg, Anne K., Albrecht, Philipp, Derksen, Angelika, Methner, Axel, Dehmel, Thomas, Hartung, Hans-Peter, Dietrich, Helmut, Kieseier, Bernd C.
Natura: Artigo
Lingua:Inglês
Pubblicazione: Public Library of Science 2013
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Research Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC3676361/
https://ncbi.nlm.nih.gov/pubmed/23762469
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0066079
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