Gibberellic Acid and Ion Release from Barley Aleurone Tissue
The release of potassium, magnesium, and phosphate ions from aleurone cells of barley (Hordeum vulgare L. cv. Himalaya) is a gibberellic acid-dependent process. The release of these ions is preceded by a lag period of 6 to 8 hours after gibberellic acid addition. The effect of gibberellic acid on th...
Guardat en:
| Publicat a: | Plant Physiol |
|---|---|
| Autor principal: | |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
1973
|
| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC366492/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16658552/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.52.4.303 |
| Etiquetes: |
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|