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Changes in the Activity of Some Hydrolases, Peroxidase, and Catalase in the Rice Seed during Germination
A study was made of the changes in activity of enzymes involved in the breakdown of stored phytin, lipid, and hemicellulose in the aleurone layer of rice seed (Oryza sativa L., variety IR8) during the 1st week of germination in the light. Enzyme assays were made on crude extracts from degermed seed,...
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| 出版年: | Plant Physiol |
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| 主要な著者: | , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Oxford University Press
1973
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC366484/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16658546/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.52.3.274 |
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